Paleo vs Vegan? Let’s Get Ready to Rumble!
The Daily Percolator Talking with my health coach today from Cadence Training Systems brought up a rather hot topic. The Paleo vs Vegan debate. At heart, he leans towards the vegan side, while I favor...
View ArticleParis Mushroom Salad with Lemon, Parsley, and Parmesan
The Daily Percolator A champignon de Paris, or a Paris mushroom, is nothing but a plain ol’ white button mushroom. I love them cooked, but raw, they taste fresh with a texture like nothing else, and...
View ArticleRestaurant Style Filet Mignon
The Daily Percolator There is absolutely nothing better than a mouth-watering filet mignon cooked to perfection served from your favorite fine dining establishment. The waiting for 45 minutes for a...
View ArticlePork Chops with White Wine and Mushroom Sauce
The Daily Percolator Pork Chops with White Wine and Mushroom Sauce Nothing like blustery winter weather to make me crave home-style, comfort food. Pork chops and gravy are sounding particularly good...
View ArticleOils: Good vs. Evil
The Daily Percolator Oils: Good vs. Evil We have adapted to filling our bodies with empty calories and satisfying our hunger with sugar and chemicals(read: artificial sweeteners and flavors). Reading...
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